查看完整版本: 夹心芝士鸡扒[7P]

夹心芝士鸡扒[7P]

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鸡扒用酱油、糖、鸡粉、酒、盐淹制半小时以上m2S"R
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a4c9I%hQ7gSIo 在鸡扒的一边切一刀，夹上芝士
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沾上粟粉8H&Ew A!{-b)s.Z*j
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4\#]i:kOy"Ss S 再沾鸡蛋
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tr-pI)\b ?l 再沾面包糠就可以炸了 L c1R]WRG
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