奇安特 2008-11-18 10:21
好久不练手-----咸菜肉包
好久没有做面食了&n3e[ V ` O+b
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今天吃过晚饭在整理厨房的时候
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发现家里的面粉还真多的 jm"Zw"m] gO)d*C
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所以又忍不住了
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找到面粉了就基本上已经材料齐全了9~4Z E*^2Hl@C
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然后就翻冰箱,一边翻着
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还寻思着:如果找到不材料,就吃花卷 F@#S"L+}d7j:E
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如果没有葱就做白馒头
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哈哈,发挥的余地还是挺大的 iG8W @?2X
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从冰箱里翻出来一包肉糜,还有一包咸菜
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于是就有了今天的咸菜肉馅了
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咸菜剁剁碎,准备葱姜;ym&w,a"z^*E%Hv0Ca
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2008-11-10 10:27
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肉化冻,在锅里炒出油来
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加入料酒和盐(少许),放入姜末!]
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2008-11-10 10:27X8MncC`
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然后放入咸菜,放两勺糖,最后加入葱和鸡精就可以了饿&{T z(d6Y)I/u
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2008-11-10 10:27NG2F/qt,L:@
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馅料就准备好了
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2008-11-10 10:27
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然后准备面团,温水活酵母,然后和面粉
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我加了一点盐在面粉里,听人家说是可以筋道一点4JD9RI'RPM
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其实我也不懂y,x^r!k1e
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2008-11-10 10:27
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然后该上盖子,放在温暖的地方发酵40分钟-60分钟
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不过现在天冷了, 还真找不到温暖的地方
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刚好要给女儿洗澡,于是就把锅盖上盖子用毛巾包好
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放在卫生间放毛巾的架子上, 哈哈那里的温度很高.
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等给女儿洗澡洗好,我自己也洗好澡O3Y^:x&Ce Z{BX
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大概1个小时过去了,我从毛巾架上取下锅一看.zDRU2j
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哈哈,就是下面的效果,刚好可以做了
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时间统筹的真好吧@CY-sU
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2008-11-10 10:273yOf(]+r#Gz'B H
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将发好的面团揉发揉发,把面团里面的空气全部揉掉9}i;[-Q%c8oo7v0i
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然后切成小块:}gNXB'}
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2008-11-10 10:27
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然后一个个在揉揉,揉成圆球
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2008-11-10 10:27+b7yrm3bR&h
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取出一个圆球,为了防止沾手,手上沾点面粉0t@/\ znA
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按一下圆球,
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然后放上馅料
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[img]http://bbs.thmz.com/images/Beijing2008/attachimg.gif[/img] [img]http://bbs.thmz.com/attachments/month_0811/20081110_05c8a28cc999124205f1jHzVSR1ciu9v.jpg[/img] [img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=434011&k=8ffaf216dfdb972fa4d89678334ab55c&t=1226974869¬humb=yes][b][color=#0000ff]SPM_A3308.jpg[/color][/b][/url] (78.84 KB)~ o W*_ kc7L
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2008-11-10 10:27
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然后包成自己会的各种形状
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为什么这样说呢, 因为我实在不会包包子
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大家不要笑话PZ$m1e7\|
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2008-11-10 10:27 Dj:u6H4[.xvIU
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下面是包的馒头q
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2008-11-10 10:27
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包子上笼了
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2008-11-10 10:27]TMU,p @
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上锅蒸15-20分钟
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蒸好不要立即开锅盖,容易瘪的)FFi
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2008-11-10 10:27
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下面是馒头1Df xSv C"\ T5Q
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顶破了.是沾在电饭锅上的,1X iU x f+l
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2008-11-10 10:27AgI!Y!?
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看来这次做的还可以,表面挺光滑的
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瓣开一看 cJ8p V+SD
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2008-11-10 10:27 {k3IpP%t~
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说实话,这次做的真是不错的,味道也觉得是最好!
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这个是我嘴巴刁的老公说的HMhb)B {
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不过从这次蒸包子开始发誓一定要买个蒸锅去,现在用电饭锅蒸蒸太累了
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一直做到11点半,累惨了Z!O~%q!f"J2n c
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[[i] 本帖最后由 妖精丫丫 于 2008-11-10 10:46 编辑 [/i]]
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附件[img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=434010&k=9f89872c80356f02e6420e60bf8b503c&t=1226974869¬humb=yes][color=#0000ff]SPM_A3308.jpg[/color][/url] [i](78.84 KB)[/i] 2008-11-10 10:27
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[img]http://bbs.thmz.com/attachments/month_0811/20081110_411bbf0e471f9ad8a205yhOpkItLSpAA.jpg[/img]
xkknight 2008-11-18 10:26
*** 作者被禁止或删除 内容自动屏蔽 ***
siver 2008-11-18 12:11
这个咸菜炒肉馅 吃过
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肉馅包子也吃过
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就是楼主介绍的这个包子的做法我以前没有 听说过!
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这是什么地方的特色啊?C"|Hy}{ x;\l
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不过感觉上很好.很有食欲的样子L ig Cq@o
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确实值得我好好学习一下收藏了 改天实验...
jinlilai 2008-11-18 20:46
楼主在发面的时候要是找不到温度高点的地方，建议你用个盆装点温水，再把装面的盆放里面，这样的效果很好的哦。
老汉推车 2008-11-19 00:04
不过,楼主,说实在话,你那包子的卖相实在是,看着我笑了半天啊,呵呵.
knwolf007 2008-11-19 00:18
我要是有你这么一个老婆 就好了 我爱吃包子
liuyes5210 2008-11-19 09:16
咸菜肉包 听名字youdian新鲜，就是不知道吃起来如何啊
boyorboy 2008-11-19 10:34
面食本人很喜欢，这个好象有点复杂，但是，乐在其中吗，支持楼主。
PANZERDOU 2008-11-19 17:23
LZ的面活的好白啊！看着很可爱的样子，真想上去咬一口！
zzzslilmh 2008-11-19 21:56
还以为只是咸菜县呢
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没肉肯定不好吃！！:cake
flyltt 2008-11-23 15:04
很好噢，这样的包子我就是喜欢吃噢，做的又好，发面更加的不错了
as221521 2008-11-24 09:04
呵呵,好复杂啊..但是也一定很好吃的,哪天不懒的时候试一试..
雷武龙 2008-11-25 01:29
看起来很好吃啊。。回去学习下。呵呵。咸菜我家还是有不少的
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