查看完整版本: 牛奶花生鱼

牛奶花生鱼

[color=RoyalBlue][size=4]花生去壳,拍碎
(S-GB8A2s]'jTA [img]http://photo.xiangshu.com/Day_070214/276_130026_62ea91e5e6190a8.jpg[/img]
0|W$TlS%D 牛奶一瓶
u W|&^` [img]http://photo.xiangshu.com/Day_070214/276_130026_64e13b468ed6b8d.jpg[/img]
f T\4Er o"e$\/X 鱼半条2G}.V&d&x*?
[img]http://photo.xiangshu.com/Day_070214/276_130026_1925537ae0b7c61.jpg[/img]
$Uu+So0M~$z!KE 鱼下锅煎]?n7X3Rh-a0O#h
[img]http://photo.xiangshu.com/Day_070214/276_130026_2162845dce6f626.jpg[/img][
bAS:SG%`%Os
用慢火煎得这样就差不多，起锅.,y$M/K!K~}o
[img]http://photo.xiangshu.com/Day_070214/276_130026_4c6a9fdc81861ef.jpg[/img]
SZo^ooP 放入砂锅..GoU1@9?BFUHV*B
[img]http://photo.xiangshu.com/Day_070214/276_130026_967c6a573d13d21.jpg[/img]
ikV!x^!c$Et2vI 放盐、水、少量料酒
;O8uy8gtS [img]http://photo.xiangshu.com/Day_070214/276_130026_ee718d7864b9221.jpg[/img]
5Qu:i[|8Y0e*GD:^ 鱼熟透了就加入牛奶。5lULJ"U1n3e2`/M
[img]http://photo.xiangshu.com/Day_070214/276_130026_a0bf68322696ed2.jpg[/img]
,leH(Sr4W 加入牛奶后再慢火燉一下。ge:D4H4\YE6Z/k$in
[img]http://photo.xiangshu.com/Day_070214/276_130026_c861353ad03faed.jpg[/img]
WnE7vN J+zs 起锅。3W:Qp,b7B1X#D2l
[img]http://photo.xiangshu.com/Day_070214/276_130026_4b73f138191e440.jpg[/img]
Vj9X7|/P8Q.H 带有牛奶和花生的香味，鱼肉也不是很老，好吃。$}!nEP-cb~x
[img]http://photo.xiangshu.com/Day_070214/276_130026_d8519ac9c24e8c3.jpg[/img][/size][/color]

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